Description

Discover the taste of one of the world’s most famous coffee origins — Ethiopian Yirgacheffe. This medium roast offers a well-balanced cup with bright acidity, a floral aroma, and citrus undertones, making it a favorite for coffee lovers seeking complexity and character.

Grown at elevations over 1,800 meters, our beans are hand-picked, sun-dried, and carefully roasted to preserve their natural flavor.